By EHC Youth Volunteer, Grant
Japanese farmers in King County, especially Bellevue, were essential to providing produce to the nearby populations. Most vegetables in the region were grown by Japanese farmers, and certain crops such as strawberries were a specialty of the farmers. However, their farmlands would later be taken from them and become the foundation of modern Bellevue.
Early Japanese immigrants first arrived in Bellevue in 1898, finding work on railroads, sawmills, and canneries, barely making a living while enduring discrimination in immigration, employment, and housing. Many turned to farming, converting land covered with marshes and tree stumps into productive cropland.
Through hardships they raised families, ran their own businesses, and developed a lively community life. Japanese Americans worked hard and became a vital part of the local economy, supplying 75% of Bellevue and King County’s vegetables and half the milk supply. The Japanese cleared and settled hundreds of acres of land near the center of what is now downtown Bellevue. Where shopping malls and office buildings stand today, immigrants grew strawberries and vegetables and worked at a local sawmill. Japanese Americans even had a community center located just north of present-day Bellevue Square.
By the 1920s, Bellevue had become famous for its delicious strawberries, a chief crop of many Japanese families. This led to the first annual Bellevue Strawberry Festival being held behind the Main Street school in mid-June 1925. The festival attracted 3,000 visitors, an impressive number for the small community of Bellevue. In 1935, more than 15,000 people attended the festival -- nearly five times the number of people that lived in the small town.
Most of Bellevue's strawberries at that time were grown by Japanese farmers, who together managed 472 acres of land. The three-day event continued to be held annually until 1942, the year that 60 local Japanese families were forced to go to incarceration camps.
In December of 1941, Japan launched a surprise attack on Pearl Harbor, generating a fear of national security across the United States. As a response to these fears, President Roosevelt issued Executive Order 9066, which led to mass incarceration of all people of Japanese ancestry on the West Coast.
Japanese families, knowing that they would lose their homes and belongings, rushed to sell their businesses, properties, and vehicles for next to nothing. On May 20, 1942, Bellevue’s 60 Japanese families, 300 people, were forced to board a train in Kirkland, where they would end up in an incarceration camp located at Tule Lake in Northern California. This camp was the largest of 10 inland incarceration camps.
Japanese farmers occupied many of the 515 vendor stalls at Pike Place Market in 1939. However, during the spring of 1942, crops left by Japanese farmers in Bellevue and elsewhere in the region were not harvested, and white farmers could not fill the gap. The number of stalls at Pike Place Market fell to 196. The Strawberry Festival, which made Bellevue a tourist destination, did not take place that year.
Over in Bellevue, Eastside businessmen, including Miller Freeman, started suburban and urban development, which would transform the city into what we know today. The cleared farmland left by the Japanese farmers became prime real estate for upscale shopping centers and residential areas, that could be made accessible with new highways, including the I-90 bridge which was completed in 1940.
Later, when 11 of the 60 Japanese American farmer families returned to Bellevue in 1945, nothing was the same. Their properties were damaged, they lost their stored possessions, and they experienced financial struggles. This caused many Japanese families to have to move on to other professions as they couldn’t start farming again.
Sources:
https://seattleglobalist.com/2017/02/19/anti-japanese-movement-led-development-bellevue/62732
https://www.seattletimes.com/entertainment/books/strawberry-days-uprooting-more-than-lives/
https://www.historylink.org/file/4144